As the use of AI spreads through every industry and becomes more of a part of our lives every day, researchers are also ...

Using a combination of artificial intelligence and synthetic biology, one start-up is enhancing proteins into a wide array of functions across the food industry. The myriad barriers and opportunities ...

ELGIN, ILL. – Amano Enzyme USA Co. Ltd. and the University of Minnesota will sponsor an enzyme technology symposium on May 5 at the McNamara Alumni Center on the University of Minnesota campus in ...

Companies such as Dogfish Head Craft Brewery, known for its experimental brewing techniques, are exploring the use of tannase to craft distinctive beers with balanced taste profiles. Similarly, ...